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Sometimes a full restaurant review just won't do. Perhaps, there wasn't time for an A-Z meal. Maybe it's a restaurant we've written about before. Or a dog ate our good pictures. There may still be that one dish or drink worth writing about. Here's the latest installment in our Just One Drink series.
Though all of the bars at Bellagio are pretty nice, Iím partial to Petrossian Bar, just off the beautiful lobby. Thereís piano music and delicious cocktails, plus caviar, if you can afford it. Iíll stick to the cocktails.
The bar staff is very friendly and knowledgeable. If you canít find something on the menu to suit your tastes, the bartenders can whip you up something that ought to do the trick. If you go, consult with Michael and heíll be sure to create you something tasty.
After discussing what I was looking for, he recommended the Jasmine ($17) and it was delicious. Iíve since been back for another. The Jasmine has Grey Goose La Poire (thatís pear flavor for you non-French speakers), St. Germain, white cranberry juice, hand-squeezed lemon juice and ďsecrets,Ē topped with edible rose petals. Itís sweet but not overly so as the cranberry and lemon tartness balance it out. Iíll have to buddy up to Michael a bit more to find out just what these ďsecretsĒ are but for now, Iíll let you in on a little secret: this drink is awesome.
Hyde Bellagio / Lago / Bellagio / Restaurants / Bars / Julian Serrano / → All Tags
When you can't get a prime reservation or peel yourself away from da club, there are now new ways to enjoy those fantastic bites from Bellagio's newest restaurant, Lago. Nearby Hyde Bellagio has already offered small plates early in the eve as the sun goes down and the beats go up but has now added items from Chef Julian Serrano's nearby kitchen.
VegasChatter Reviews / Lago / Eating / Dining / Restaurants / Bellagio / Julian Serrano / → All Tags
Whether your taste buds prefer to speak Italian or Spanish, holy moly chef Julian Serrano's newest restaurant Lago translates to a-m-a-zing in any language. Bellagio's lakeside Circo-replacement is a bright, airy and elegant space that screams experience upon entering. The original menu is primarily Italian tapas covering meats, seafoods and pasta but also offers entrees for those that save room.
With floor to ceiling views overlooking the famous Bellagio fountains, window and outdoor seating will be at a premium for what many diners will expect to be the star attraction. And while Lago offers prime viewing, the resort's dancing waters easily become second fiddle to Serrano once the first bites begin to arrive.
Poker / The Strip / Venetian / Caesars Palace / Golden Nugget / Bellagio / Fremont Street / → All Tags
What is it like to be a professional poker player in Las Vegas? What it is like to make your living on the felt, doing battle with tourists and locals alike, fighting and clawing for fiercely contested chips in pot after pot, suffering through the bad beats, basking in the glow of making your opponents fold their superior hands, raking in the spoils of your victories, shrugging off the hands that got away, then racking up your soldiers and doing it all again the next day?
Tim "The Trooper" Watts (the nickname is a reference to one of his favorite Iron Maiden songs) knows exactly what it's like.
Since moving to Las Vegas from Jacksonville, Florida last June, Watts has been living the life that many poker players from all over the world have only fantasized about. It is in the poker rooms up and down the Strip where Watts goes about the business of grinding out his living by playing a card game.
Although he did line-up a part time job at a restaurant when he first came to town, Watts recently took a leap of faith and said goodbye to the day job so that he could concentrate fully on poker.
Now with no bosses to answer to and no schedules to follow, each day is an open book. Whether his office is Caesars Palace, the Venetian, or perhaps downtown at the Golden Nugget, Watts enters each day in full control of his own destiny.
Poker / Gambling / Gaming / Bellagio / Venetian / Rio Las Vegas / The Mirage / → All Tags
VegasChatter reader Jim L. recently asked a question about which casinos in Las Vegas use different chips in their poker rooms than in the rest of the casino. The question stemmed from his discovery of the cream-colored $1 chip (seen below) during a visit to The Mirage poker room. This chip differs from the blue $1 chip which is found elsewhere in the casino.
When it comes to $1 chips, to the best of our knowledge, The Mirage is the only casino in Vegas that uses a specific chip set just for the poker room. If you were to play blackjack or other table games at The Mirage, you would see the blue chips. In the $3-$6 limit game that regularly runs in the poker room, you would see the cream-colored chip.
Bellagio / LAGO / Restaurants / Openings / Eating / Dining / Fine Dining / Julian Serrano / → All Tags
While small, sharable plates fill the menu of the Italian restaurant, the decor is being described as inspired by Italian Futurism, "the sweeping artistic and cultural movement of early 20th century Italy." What that translates to in real life can be seen in the photographs above and below.
Poker / Venetian / The Strip / Orleans / Caesars Palace / Harrah's / Wynn Las Vegas / Bellagio / Binion's / Planet Hollywood / WSOP / Golden Nugget / → All Tags
Christmas will be coming a bit early for poker players at the Venetian next month. Beginning May 1, the Strip's largest poker room will begin offering a $2 max rake on all poker games 24 hours a day through May 24. The normal rake at Venetian is a $4 maximum.
To the uninitiated, the rake is, basically, how poker rooms make money. Because poker players do battle with each other instead of against the house, the poker room takes a percentage of the money in each pot. In most poker rooms, the rake is 10% of the pot up to a certain amount and it is taken in $1 increments. The first dollar is taken out when the pot reaches $10, the next dollar is taken out at $20, and so on until the maximum rake is reached. The $2 maximum rake at Venetian is a 50% drop from what they usually take and players will see a nice increase in their bottom line because of it.
Openings / The Strip / Eating / Dining / Restaurants / Bellagio / Lago / Julian Serrano / Circo / → All Tags
This year, there's not too many restaurant openings on the Strip to get really excited about. Bellagio, however, will offer one of the exceptions to the rule when Lago by Chef Julian Serrano takes to the Vegas dining waters in April.
Always an enchanting experience, Bellagio's Conservatory has gone zen for spring. The resort's annual spring exhibit usually has a decidedly Dutch or Americana feel, but 2015 brings a departure from that with a display inspired by a Japanese garden.
Already a massive, labor-intensive undertaking (it takes 100 people more than 140 hours to change out each show), Bellagio's horticulture and design staff flew to Tokyo and Kyoto for inspiration. A 26-foot temple replicates Japan's Golden Pavilion Temple while turtles, cranes, parasols, bonsai trees and cherry blossoms can be found throughout the exhibit. There's so much to see we apparently missed the 75 Koi exploring their temporary new home. #NextTime
Shopping / Bellagio / The Strip / Guerlain / → All Tags
What is Guerlain? What is this thing being built right at the parking garage entrance into Bellagio with an ornate bee-adorned golden bottle printed on the plywood? Is it liquor? Honey? No, it is perfume and makeup, and some of the fanciest of both in the world.
Poker / MGM Resorts / Aria / Bellagio / The Strip / → All Tags
It looks like the days of poker players being able to have stacks of cash on the table alongside their chips may be coming to a close, at least at some casinos along the Strip.
Chris Grove of Online Poker Report broke the news last week that MGM Resorts has made the decision to no longer allow cash to play on poker tables at any of their casinos as of April 1. MGM currently operates nine poker rooms in Las Vegas. Among them are two of the most prominent rooms on the Strip at Bellagio and Aria.
There was a time in Las Vegas when cash was king. Although, chips have long been the preferred currency when it comes to table games, it was once quite common to see bets placed in the form of $100 bills. Gamblers used to be able to throw a stack of bills down on the felt, the dealer would announce "money plays," and the bet would be considered live. There is a legendary story of a player walking into Binion's Horseshoe back in the 80s with a suitcase containing $777,000 in cash, which he promptly bet on the don't pass line. He won the bet and walked out onto Fremont Street with his winnings, no questions asked.
The next time you visit the sportsbook at Bellagio you'll see a different space then youíre used to. The sportsbook just wrapped up a renovation in time for one of the busiest sports betting weekends of the year, March Madness.
Much of the older desk seating that was used for horse bettors has been removed, allowing for a more lounge or living room-type atmosphere with couches and comfortable leather chairs and couches like you see at The Mirage and Aria. In addition, Bellagio's sportbook is the next within the MGM Resorts family to install†the InteractivePro tables. They were introduced to The Mirage sportsbook last year and also can be found at MGM Grand now.